Clean Eating Dinner Idea – Garlic and Snow Pea Stir Fry

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clean eating dinner idea

Welcome back to Best Clean Eating Recipes!

Tonight’s clean eating dinner idea is clean to the core–as in fresh out of the garden.

These snow peas were grown in my parents’ garden. My parents have been growing snow peas for the past 15 years, and they’ve always had successful harvest. Lucky for the entire family, because we love to eat snow peas! Not only are they crunchy and refreshing, they add natural sweetness to any recipe.

clean eating dinner idea 7

Tonight’s Clean Eating Dinner is a family favorite.

It’s easy to make, and goes well with any Asian-themed meal. My husband loved it; my kids loved it too.

To print recipe, please scroll down to recipe card below and click on “print.”

Enjoy the recipe!






clean eating dinner idea

Ingredients:

– 3 cups of snow peas
– 1 table spoon of minced garlic
– 1 pinch of sea salt
– 1 pinch of white pepper powder
– 1 table spoon of extra virgin olive oil

Directions:
1. Cut off snow pea tips on both sides.

clean eating dinner idea

clean eating dinner idea

2. Heat wok on high. Add olive oil.

clean eating dinner idea

3. When oil becomes hot, add garlic. Let garlic cook for a while (about 1/2 minute), or until it turns a little golden on the outside.

clean eating dinner idea
4. Add snow peas, and stir on high for 1/2 minute.

clean eating dinner idea
5. Reduce heat to medium, and add salt and pepper. Stir for 10 seconds.

clean eating dinner idea
6. Let cook for 3 min. Stir every 10-15 seconds or so.

clean eating dinner idea
7. Reduce heat to low. Add 1.5 – 2 table spoons of water, and let cook on low for another 2-3 minutes. Again, please stir every 10-15 seconds.

clean eating dinner idea

Done! Enjoy.

Clean Eating Dinner Idea – Garlic and Snow Pea Stir Fry

Total Time: 20 minutes

Number of servings: 2

Per Serving 106 calories

Fat 7 g

Carbs 9 g

Protein 3 g

2

Clean Eating Dinner Idea – Garlic and Snow Pea Stir Fry

Ingredients

  • 3 cups of snow peas
  • 1 table spoon of minced garlic
  • 1 pinch of sea salt
  • 1 pinch of white pepper powder
  • 1 table spoon of extra virgin olive oil

Instructions

  1. Cut off snow pea tips on both sides.
  2. Heat wok on high. Add olive oil.
  3. When oil becomes hot, add garlic. Let garlic cook for a while (about 1/2 minute), or until it turns a little golden on the outside.
  4. Add snow peas, and stir on high for 1/2 minute.
  5. Reduce heat to medium, and add salt and pepper. Stir for 10 seconds.
  6. Let cook for 3 min. Stir every 10-15 seconds or so.
  7. Reduce heat to low. Add 1.5 - 2 table spoons of water, and let cook on low for another 2-3 minutes. Again, please stir every 10-15 seconds.






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